Prime rib was good, a bit smoky but not bad, it’s smoked so there. The potatoes are fabulous and the asparagus was good as well. Service was on par for this caliber restaurant. Next trip I’ll try the shrimp and grits. I expect they will be fabulous. Portion size will leave you with a bag to take home. Ribs are as tender as any you’ll ever get and the Brussel sprouts are something you must try. I can’t wait for a return trip.
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