I love this place so much that I had lunch and dinner here while spending a few days in Bethel. It's part organic restaurant that also sells food. Apparently they also have craft beer as well. For lunch I got the half avocado stuffed with red onion and served with a chipotle sauce. There were two pieces of home made gluten free bread served with it. It cost just $5 and was very filling. For dinner I had a sandwich served on flatbread that had tomatoes, capers, avocado and a soft boiled egg. The flavor combination was delicious! Cost was $10. The atmosphere is very informal and cozy. They also have music a couple nights a week. If I lived here, I would be a regular!
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