The restaurant had such an interesting combo of Latin and Asian food. We came here for dinner on a Monday night. We made reservations in advance but probably wouldnt have needed it based on the amount of people there that night. The food was absolutely delicious! I had a shrimp and veggie dish served in a red sauce with rice, beans, and a plantain. My husband had the bibimbap with shrimp. While the portions here are very large, both of us loved our food. Cocktails were also on point.
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