If you are going to have dinner at this restaurant it is best to put you name in early. The food is worth the Wait. We Had dinner around 7:00 on a Wednesday and there was a 20 minute wait. We decided to eat at the Bar. Wine bottles are 1/2 price on Wednesday. My Husband had the deep fried Scallops, which came with 2 sides and was a very generous serving. I had the breaded deep fried Oysters which were awesome, I always have the Red beans and rice which have a nice kick to it. Their corn bread that comes with the entrees is always fresh and tasty. Love this restaurant for fresh seafood and fish
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