We went for an early dinner so the place was empty. The server Angel, was very helpful and personable. Since it was our first time here she made some suggestions which turned out to be excellent! The Asiago cheese balls were good-sauce a little spicy but not too much ( I don't like spice). We absolutely loved the lamb and beef sliders, and you have to try the Italian spring roll! (sausage, broccoli rabe, and cheese) My tastebuds were doing backflips even though I'm not a fan of broccoli rabe! If you like different and tapas you need to check it out. You won't be disappointed!
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