Our party of six had a quiet table in a brightly lit room with wine racks as the décor. From appetizer to salad, to soup, to entre the lunch was excellent and very authentic Italian food. Of particular note were the stuffed mushroom appetizer, the stuffed crab claw appetizer, the spinach and egg soup, the salmon Picatta, the grilled Cajun spiced tuna, the rigatoni Bolognaise. Our server was very experienced but was a bit argumentative with the guests over special requests which took away from the experience. Wines by the glass are plentiful over many varieties. I would definitely try this place again.
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