Had such a lovely dinner here with my mother in law the other night. From the moment we walked in we were greeted by Neil the owner. He welcomed us and offer our choice of inside or patio. The service staff was friendly and authentic and happy to give their favorite recommendations which my MIL found were spot on in both wine and food. Portions were very good and not too large. I had the mushroom alfredo which was light and airy; in a word... divine - not oily or to heavy at all. Topped it all off with a delightful warm bourbon cake. Great atmosphere, service and overall experience. Highly recommend.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.