It was Sunday and not a lot from which to choose, since we found most restaurants are closed on Sundays. Luckily, we found Rusty’s and, although it was their final opening of the season before they shut down for a month, we wound up having the best meal of our long weekend. Some items were not available, but we found plenty of options. Hush puppies were great. My wife had the veggie stir fry with cashews which was excellent. I had a mahi-mahi special with an Asian glaze that was the best piece of fish I’ve had in a long while. Kat, our server, took great care of us, even though the restaurant appeared short handed. We’ll go back again on our next trip maybe more than once.

Our group of 8 ate at Rusty’s our last night on the island and had a great time. Service was excellent and the food fresh and delicious. Our 2 year old granddaughter was with us and our server brought her a bowl of noodles right away to keep her happy. We shared an assortment of seafood appetizers and the mahi entree 5 of us had was excellent. The bar did a nice job on the mixed drinks and have 5 craft beers on tap. Not on the water if you are looking for that ambiance but interior is spacious and nicely decorated. Prices are fair for the quality of the food. We will be back.

Great food, but disappointing experience. We gathered for my Father’s 70th Birthday (to be a surprise) brought a cake to the front before meal and they said they would bring it out. And the end of the meal the waiter comes out and says someone brought a cake. Then said it cost $5 dollars a plate if you want to eat it here. That was the first time we heard that and there was the surprise. Asked in front of my dad, what do you want to do? I said fine, they brought out plates and forks, we pulled the cake out of the cooler we brought it in and we took it out and cut it ourselves.

I went on a family vacation to the outer banks and had to stop at Rusty’s because some friends had recommended it, it was the best experience at a restaurant I have had in a long time! Our waitress was the sweetest little thing and we were very well taken care of. The owner actually came out to our table and made sure everything was great! We ordered drinks (definitely try the Rusty’s Mermaid), they came out so fast and were so delicious!

Had reservations on September 4th. At 6:30pm. We arrived a little early and were promptly seated (party of 9). Drinks were ordered and arrived in a timely manner. Everyone loved their cocktails. I had the Buxton Bourbon Proper. If you like old fashions give it a try. Apps orders calamari, fried green tomatoes, spring rolls and house made hush puppies. Great flavor and all cooked perfectly. Our group loved it all and it was quickly consumed. Entrees ordered and all came out in less than 20 min. Now the restaurant was full at this time and I thought it would be a while before our entrees cam out. Crab cakes, Fried shrimp, Seared Tuna and I think the best dish on the menu the Pamlico Paella, oh the flavors! Then came the homemade desserts, all on point and delicious. Our sever was on point and very attentive. We then went to the bar area for some after dinner drinks. The bar was full and no seats were available. We were still able to order our drinks from the bartender and she accommodated us with no problem. A table finally came available and we enjoyed our cocktails. Such a great atmosphere in the bar with the surfer and beach theme. I would highly recommend Rusty’s as the menu has offerings that you don’t see on the Island. Plus you can make reservations online,which is a big plus. Don’t wait 2 hours for your table. We will be back next year.