This is a pleasant restaurant, although draughty and cold with the door open. The staff were very attentive but, despite our group of 15 pre-ordering, it was 30 minutes before we got anything to eat and there were long gaps between courses.
My portion of Penne Milano was very small, like a child's portion and my partner's Vesuvio pizza had a base that was so hard it would have needed a steak knife to cut it properly. My sweet was two small pieces of plain cake, not homemade?, with half a scoop of ice cream. The quality of the food was good but the portion sizes let it down.
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