I love gnocchi. If I see it on the menu, I almost always order it this gnocchi was possibly the best I've had (and I've had lots). It was so tender and the sauce was a wonderful blend of red and Alfredo. In other news, the manicotti, angel hair in pesto (Angelina's), and pasta carbonara were also delicious. Salad was decent and good bread. We enjoyed a nice house red wine made in Sicily for the restaurant for a measly $20. Great and friendly service, restrooms were clean, bocce ball on patio. Nothing not to like about this place! Excellent!
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