I visited on sat 8/26/17 at 6pm. Dinner for 1. Parking was a bit of a pain since you have to find either a spot on the street or use the lot. The lot required a credit card or cash for the vending machine to issue a parking pass. Downtown can be pretty packed. The lot asked for $3 for 1 hour. If you use cash, no change is given. Next time, I'll look around a bit more.
I was greeted promptly and there was a table available. The place is dimply lit. I was not the only one using my cell phone flashlight to read the menu. WiFi is free and available. there were inside table, outside tables, and a long bar. The walls are red brick. It looks beautiful. The artwork is nice too. After being seated, service was slow. So be prepared to take some time. I had a glass of white from New Zealand. But there is an extensive wine menu for full bottles. After finishing my wine the waitress finally asked me if I was ready to order. I ordered the Ravioli Frutti di Mare (basically.. lobster filled ravioli). The meal was fantastic. I haven't tasted food this good for a while. The desert was a sticky coffee caramel cafe. It was very good. 2 drinks, entre', and desert was billed at $46.50. Pretty good for the food quality. I'm gonna have to deduct 1 star for the slow service. But 4 is still impressive since I'm a hard grader. I made it back to my car with 7 mins to spare on the slip. This is a good place for romantic dinners and fine dining. Leave the kids at home if your coming to this place.
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