This was my third time at Wyebrook, and my other two visits were excellent. With this one however, I was quite disappointed with my meal. I was there for Sunday brunch and had the Pulled Pork Hash (spring vegetables, sweet potatoes, pulled pork, over-easy egg), and it was quite under-seasoned. It tasted like something I could get a diner down the street. The garlic fries app we got was better than my main dish. I was tempted to ask for garlic powder or curry powder (or any spice for that matter), to season it, but I hate confrontation. I will probably be back because of the beautiful environment and my other meals there have been great, but please don't make the mistake of getting this mediocre meal.