I had heard good reviews about the JC location so checked it out. I was concerned when we walked in on a Saturday evening and it was 1/3 full. The sticky floors also gave me pause. But the smoker in back gave me hope. The positive was that the smoked pork was good. The negatives were that they buried it in a sweet sauce, and the Mac and cheese side was dried out and lacking flavor, like Kraft out of a box baked too long. Phil's Dream Pit has them beat by a mile.
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