You could tell by the way the place was buzzing the food was going to be great and the service was really good considering how busy the restaurant was for lunch.
I had for entree Tempura battered zucchini flowers, for Main the Barramundi which was awesome and for desert a cheese cake which was very nice.
Wine list was ample for a restaurant that trades as long as this place does. Will definitely go back with the family.
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