Our experience was amazing yesterday when we came in for lunch. There was a moderate amount of people when we arrived and we were greeted promptly when we walked in. The place was clean and I love how bright and welcoming the decor is. We started off with cheese curds and hot wings (which were on special.) The waitress recommended the sweet chili sauce with the curds and it was a fantastic combination. The hot wings were moist and not to "spicy." We sampled a few different options between our party. They were the scallops, barramundi, white fish, Poseidon ( a crab cake with shrimp and a crab alfredo sauce), crab legs, waffle fries. Everything was cooked to perfection and this is saying alot because it all came out at once. We also tried the tropical slaw after the waitress recommended it and it was perfect with the seafood. I loved the pineapple with the slaw. We spoke with the staff and owners while we were there and found out that they have the seafood delivered fresh every two days. You can tell the chef has a passion for what he does because it shows in his food. We finished our meal with banana pudding. It was the perfect ending to our meal and was the perfect combination of sweet and crunchy. The cookies were NOT soggy at all and the bananas were fresh in the pudding. We fought over the last bite because it was so good. I can't wait to go back and will gladly make the trip to eat there again.
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