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“Great place for our Anniversary Dinner!”

Butcher's Chop House & Bar
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Ranked #29 of 277 Restaurants in Park City
Certificate of Excellence
Price range: US$23 - US$49
Cuisines: Steakhouse, Bar
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Restaurant details
Good for: Bar Scene
Dining options: Lunch, After-hours, Dinner, Reservations
Dining style: Casual Elegant
Cross street: On the corner of 7th and Park Ave.
Description: Great steaks – Comfortably priced. Butcher’s Chop House by Diversified Bars & Restaurants has something for the entire family. Steaks, Chops, Seafood, Pasta, & more. Butcher’s steaks are all hand-cut using only Certified Angus Beef and Sustainable Ranching Practices. All items on the Butchers Block include a choice of two sides.. Butcher’s beautifully finished cherry wood dining room and bar, boasts one of the finest wine lists and liquor displays in Utah. Now featuring a 166” screen TV for special events. Dining with spectacular mountain views at the base of the town lift. We are Eating & Drinking every day from 4 pm – 12 pm.
Reviewed 10 September 2017 via mobile

We found this place cause we looking for some seafood! My hubby got a super yummy steak, and I got king crab! I wish there was more crab- but that's always how it goes with me. Ha. Anyway everything was way yummy expect the jasmine coconut rice was very bland. The butter that went with the crab was AMAZING it was so sweet. We got the special entree deal 2 for 1, they discount the cheaper one. Then have to get an appetizer or dessert. We got the cheesecake sooo yummy with raspberry drizzle. The severs were attentive and lovely! Joe is one of the managers and I knew him from a previous job. He was Friendly and hilarious as always. Would definitely recommend for couples! Thank you guys!!

Thank Amanda G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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57 - 61 of 494 reviews

Reviewed 10 September 2017 via mobile

The food is good, the service is friendly. The lobster tacos were great. The cowboy ribeye steak was cooked to perfection. Highly recommended .

Thank MrJoelB
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 9 September 2017

3 of us had dinner at Butcher's last night. The restaurant is large with outdoor eating, the menu is extensive and the service was terrific. There is lots of competition in Park City so you need to be good to stay in the game. Butcher's offers a 2 for 1 main course selection as long as you buy an appetizer or desert. We had 2 filets and a halibut as main courses. they were delicious. The wine menu is extensive and the deserts were mouth watering. It was a fun night and I will go back.

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Thank CTCurt
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 5 September 2017

We went for dinner in the middle of the week. We were warmly greeted and the caring service continue from there! We choose to sit out side and enjoy the view but quickly got cold, the manager came over and offered to move us inside, which we did! The food was delicious and the wait staff very attentive, We thoroughly enjoyed ourselves!

Thank lesleyk204
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 August 2017

Our group of 13 came for Saturday dinner because the bride requested steak. We had a reservation but still had to wait for the tables to be moved together to accommodate us. The dining room was mostly empty for our 7pm time. We brought wine bottles and were charged $20 corkage fee per bottle. Not sure what a normal price runs, but this seemed very expensive to me. Tasty rolls, which were not refilled, while we waited for meal. Our wait staff and manager? (Joe) were very attentive and all of our orders arrived correctly. Fillet and fillet oscar ($39 ea) were delicious. Chicken fried chicken, tequila lime pasta, and butternut ravioli were just ok. They offer no baked potato or sweet potato side, but have mashed potatoes or sweet potato fries, broccoli, rice, etc. Their no coupon "special" requires purchasing 2 entrees and either an appetizer or dessert, and you'll get the cheaper entree(s) free. The entire order has to be on one check to use this method, with no splitting, which made paying for 13 ladies very confusing. It would have been SO much easier to allow splitting, which would also have resulted in a much larger wait tip. Some ladies split entrees or ate an appetizer as a small entree due to pricing concerns. Probably better for couples or smaller groups if you plan to do the special.

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Thank jillsiehs
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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