They were expensive 2 years ago. They got a bit of change in management I think about a year ago and prices went even higher! you basically have to pay over 4$ for a danish that is made of plain dough with bit of fruit jam in it. Almost every pastry is over $3.50. Yes, they look really good, and yes, no other bakery in town does it, but it is a pure rip off. They are also closed on Sun and Mon.
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