i used to love this place when it was in chester and the owners parents was the ccoks but since they got new cooks the place has gone down hill. i always make it a point to come there now when i go to tantallion because i love the meat egg rolls. but that is the only thing they got going for them selves today i had a c2 the rice was burnt tasting and very dry. the chicken balls were very battery and dryed out. my mother had ribs which she couldnt eat cause they were so tough and pretty much all fat and bone. might of been a 1/2 oz of meat total after u got the fat and bones off. also asked for a extra egg roll and never received it but was charged for it which they quickly fixed without a problem. my father received his food and me and my mother waited atleast 7 mins after he received his food before we got ours. he was almost done eating before we got ours ... very disappointed in this place i used to love it but now i duno if i will go back
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