Traveling last Saturday from La Crosse area towards home stopped here to have dinner. Had been there years ago and just wanted to see how it was now. Place was updated from the last time I was there. Hostess stated would be a while as they only had two waitress on, this was at 5:30, seemed odd. Sat at bar, bar tender stated he was the owner. Several beers on tap. As it was Saturday night one of the specials was prime rib. I had that and the wife had liver. Salad bar was very good selections. Took sometime to get our meal, not sure if it was not enough staff or just the kitchen was slow. Wife's liver she stated was great. My prime rib not so much, ordered med rare came very well done. Because of the staff shortage I couldn't get our waitresses attention and because it had taken so long and i was hungry I just ate it. So not sure if this was just an off night or every night is this way, so you may have to just go and see what happens. Not a five star and not a one star very average.
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