We loved our dinner at Bouchon. Be prepared to wait for your seat. They do not take reservations.
We were fortunate to quickly get a seat at the bar event though we arrived early (5:30) in the night. The couple that arrived behind us was receiving their appetizers when we left!
The appetizers were good. We had Escargot, Salad, and French onion soup. The Escargot was definitely not my favorite but was Ok. The French onion soup was delicious.
As Entrees we had le Gratin di Chasseur and the chicken cordon bleu.
They were great.
I’d say. Go to this place!!
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