Within hours of landing in Boston after a long flight two people recommended Otto for dinner. We ordered mushroom, bacon, vivaldi onion pizza with add-on toppings of sausage and Genoa salami. Our romaine, fennel, & green apple salad was fresh and equally delicious.
Pizzas are thin crust, and Otto offers a variety of unique add-on toppings.
Server was friendly, and though this is a hoppin place we didn't feel rushed to free up our table.