We've had hundreds of po boys in our life and can honestly say this oyster shrimp po boy was the best ever. We sat at the bar and got great service. You can also order at the counter and sit at larger tables in the back or on the outside patio. Parkway has an interesting history beginning in 1911. Supposedly in 1929 the "poor boy" was invented as a way to feed hungry young men. We got there on a Thursday at 11:00 am when they opened and had no problem getting a seat. By the time we left it was packed. Mostly locals but a few tourists have discovered this restaurant. I would highly recommend.
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