We ordered oysters, sushi, sashimi, their famous rolls, beef, gyoza and tempura ice cream as dessert.
Their oysters, sushi and sashimi are all very fresh and top notch, but I have to say I can find good Japanese restaurants that serve similar standards back home.
What we found that made this place special and memorable for us is their rolls. They are so creative with them and taste amazing. The tempura ice cream sounded so interesting, so even though we were so full, we still ordered one to share and it was so good!
The portions at this place (or Seattle in general?) are pretty big, which makes it good for sharing. One bowl of plain rice is more than double the size in any Japanese restaurants I've been to before.
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