We were ambling around thinking of lunch and fancied seafood. Looked at a few menus but not taken.
Then we found the Victoria.
Stunning. A fabulous fish platter with excellent sauce for the mussels, razor clams and vongole. Crispy calamari and a beautiful Sea Bass served with salad and fries.
All served by attentive waiting staff and a great bottle of Gavi to complement.
Well done everyone. Top quality food at reasonable prices.
I'm picky. I work in the same industry.
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