The kouing aman (kouign amann) is a crunchy, sweet, rich pastry bursting with flavor that your tastebuds will have flashbacks of for weeks. Seriously, this delicious treat from Brittany, France, is as good as anything I've tasted in many trips to Paris. It will set you back about $5, but you won't miss the five after your first bite. Chef Romina knows what she's doing.
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