Rooms are clean but dated. No pool or jacuzzi. No cafe that makes espresso drinks in the morning but they do have keurig (not good enough for me). The Italian restaurant has a Scottish name?!? I should have known from that it was bad. Ragu like sauce. Pasta not tossed in sauce, instead just piled on top. The eggplant parm was 1 thin slice of breaded eggplant covered in cheese that was over cooked and hardened on top. The calamari was over cooked to the point it was tough. They have wonder bread instead of Italian bread. The menu is great but I had high expectations that were not met. The bar makes one helluva martini tho. Nice views of the lake from the patio and restaurant windows. I would come back to the hotel but would not eat at Dunraven again.

This was our second time (in 3 years) to stay at The Estes Park Resort and both times have been a great experience. The lakeview rooms are beautiful, especially in the morning when the sun hits the snow covered mountains. We saw a heard of elk from our balcony and a pair of bald eagles on the partially frozen lake. Stormy at the front desk was very nice and extremely helpful, giving our group of 12 many suggestions of places to eat and things to do in the area. Bedding and pillows were very comfortable, the rooms were clean and the hotel provided everything we we needed. We will definitely chose this hotel again when we return to Estes Park.