Because "the season" was nearly over, we were the only ones in the restaurant and were taken care of by Franco and Josephine like royalty! The octopus was incredible as a starter. Chef Franco made a homemade pasta dish to order for me which was so fresh and delicious. My kids both enjoyed their meals: lasagne and pasta. We were treated to 5 small bites for dessert that were specialties of the Campagne region. The food was great but what really made it special was how at home we felt with our awesome hosts! Thank you!!
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