The couple who run this place are great friendly people who know their food. It is greek food done in creative way so don’t expect the standard fare from all the greek restaurants which pile your plate up.
We ordered the plant based dishes and they were mostly delicious - the hummous and vegan salad were well seasoned. The beet root ravioli was an interesting flavour combination worth a try.
The only dish we felt a bit less about was the vegan cones - compared to the other dishes we had this was a bit on the bland side but I guess it was meant to be light.
All in all highly recommend this place - they do serve fish and meat and I’m sure they do a great job with the dishes
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