We turned up on spec one evening and thought maybe the restaurant was closed, as there were no other diners....next surprise, the man I addressed in my carefully-rehearsed Spanish, was definitely struggling to understand me.... of course, he is a newly-arrived Canadian! But what he lacks in knowledge of Spanish he more than compensates for with his culinary abiities. He whipped us up a fresh guacamole and delicious home-made tortilla chips to keep us busy while he prepared a variety of fish and chicken dishes for us, all equally delicious. His young son came out to socialize with us and was absolutely delightful, entertaining us and amazing with his laid-back approach to creepy crawlies and snakes etc which seem to be his main interest in Costa Rica! We had a great meal and would definitely have returned had it not been our last night in the area. Highly recommended!