This is our second time staying at this agriturismo and restaurant.
Since we are light eaters we appreciate the fact that we are able to order something and share it.
Very every night we would order and antipasto, maybe a pasta and sometimes a meat, with a salad, wine and water and then share. It more than filled us and there was never any problem doing this.
Giovanni spoke perfect English so it was great talking to him and learning about some of the foods we were trying.
Luigi, the owner is always in the background making certain that everything is running smoothly.
We discovered this place two years ago and without question if we are in this part of Calabria, will visit La Casa di Botro once again. We highly recommend both the hotel and the restaurant.