The clerk at La Civetta recommended this restaurant, which is clearly popular with locals or other clients "in the know." The proprietor is justifiably proud of his homemade and delicious pasta! and the house wine is from his own vineyard. He brought out whole, fresh fish for other customers to view before making their dinner selections. The Misto Carne included chicken, sausage, pork, and "veal" (really beef.) We passed on dessert, but the little cookies were delicious.