You'd expect a restaurant on the beach to mainly have fresh fish. Well, for this one goes the exact opposite: although they claim to be a fishmonger's restaurant, they have few types of fresh fish (most of them being frozen), and the serving are extremely small and expensive. They don't excel at other dishes either, and the staff are slow, chaotic, and not at all nice, having brought at least one wrong order. The desserts are few and definitely not tempting - they didn't even have the traditional Sicilian dessert, cannolo. The patio is really small, dirty, and with old furniture, so you can't actually eat outside. Moreover, the inside looks like a cafeteria.
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