One of the food highlights of our stay in Porto. Local prawns and sea bass were absolutely delicious. The prawns were sauteed in garlic and olive oil. We were unsure how much sea bass to order as you are charged by the kilo but we need not have worried. Our waiter was so helpful, he brought us a whole bass on a platter and suggested half of this should be perfect for us. He was absolutely correct as it was just the right amount for two. This was served with potatoes and spinach.
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