Book in advance, it could be difficult to get a table in the high season, guests at the hotel are preferred. The restaurant is serving top quality food both for lunch and dinner. You will not regret it if you try this charming and historic restaurant. The hotel has 3 restaurants, the blue, red and yellow, we preferred the yellow one, but all 3 have nice view towards the ocean. On the menu we all chose grilled sole and we were very pleased with our choice, but you have several other (also seafood) alternatives on the menu and a good wine list as well.