Visited with friends on Friday evening for the first time , will definitely return , salmon gravlax for starters was amazing followed by the best chateaubriand I've had for a long time for main ! Only complaint id have is that the truffle Mac was very watery and white sauce a bit on the thin side ! I'm a bit gutted we got there so late and had to rush as the kitchen was closing !
Service was excellent our waitress Josie was friendly and very professional
Can't wait to sample some more dishes ! Must try !!