Restaurant offer ala carte menu, its nice and fresh with some juice and water. The set menu is quite pricey compare to what we got. It cost us USD12

Stayed 12 nights at the dive lodge and ate every meal at the restaurant.
Breakfast is cereal, muesli, toast, sausage, eggs, juice, tea and coffee. The service is fantastic and you can eat as much as you want to.
Lunch was a set menu, usually chicken, salad and rice or chips.
Dinner was a buffet with a delicious selection of dishes to choose from. Sometimes the curry was too hot for me!
The restaurant has set times for meals so check before you go.
The setting is great with open air and covered sections. Plenty of room and tables.
We caught some fish when out night fishing and the chef cooked them up the following day for us - delicious!

This place is great when you want to have your dinner immediately as it serves a buffet (available for lunch as well). Adequate selection with nice flavours. A bit expensive compared to other food on the island.

A great restaurant/ cafe environment that is modern and well appointed for both open and covered dining making it very enjoyable.
The buffet breakfast and dinners provide great self-service options and there was definitely plenty of food regardless of the time you arrived during the set meal times. Lunch was a set course menu created by the chef, which never disappointed - all dining options are extremely well priced and great value!

You really don't need to go anyway else on the Island to eat, this is a one stop foodie delight.

Icoco became our fav spot since we discovered it. We had a beautiful dinner and it was a breath of fresh air to just sit and enjoy the company without stressing about getting our food like we had at other places.

I think 15 usd is an extremely fair price for a buffet dinner that includes tuna, BBQ chicken, chicken curry, salad, rice and fruits. The chef was also making delicious noodles on demand.

My friends had a fresh fish they bought before and we asked the chef to prepare it when he was free which he did and i like the flexibility he showed.

Everyone was full and happy and i strongly recommend this place to anyone who wants a headache free dinner with the best food on the island.

Tips
-Check lunch and dinner timings in advance so you can plan properly
- Come 15 min earlier to get a good seat as it may get full quickly
- If you are going for dinner, have a light lunch as there will be a few things to indulge on
- Do leave a tip if you are happy with your meal or just thank the chef if you cant to put a smile on his face ☺️