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“Not good - overcooked beef”
Review of Txitxipapa

Txitxipapa
Certificate of Excellence
Price range: US$13 - US$30
Cuisines: South American
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 5 October 2017

I had a pretty lousy meal here, the worst one of my Camino. The beef was very tough because it was so overcooked, when I asked for it rare. (And I speak French.) Only plus was that the wine was fairly inexpensive.

Date of visit: September 2017
Thank BoomerBanker
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
botajambon, Propriétaire at Txitxipapa, responded to this reviewResponded 22 March 2018
Google Translation

Bonjour. Désolé pour le retard de la réponse.
Vous vous êtes trompé d'établissement.cela arrive fréquemment. Nous sommes un restaurant de cuisine exotique et lorsque vous avez posté votre avis cela faisait 6 mois que nous n'avions pas proposé de boeuf grillé à notre carte.ou alors peut être avez vous mangé du canard ou du porc. Cordialement. pierre.

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC
Write a ReviewReviews (183)
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1 - 5 of 183 reviews

Reviewed 8 August 2017 via mobile

Small restaurant in old building along Road to the old fort run by a couple
We had booked and were shown to our table by a friendly waitress Who was happy for our two dogs to sit under the table. Brief but interesting menu of three courses for 30 euros. Generous portions at a fair price in such a destination. A couple Who had not booked were told complet despite empty tables so best to book first. All in all a pleasant family run restaurant in à lovely old building and enough variety on the menu to have an enjoyable meal.

Date of visit: August 2017
Thank ehvg
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 July 2017

St. Jean Pied-de-Port is a charming town and this restaurant reflects the vibe; quaint yet sophisticated and delightful. The menu was varied, the bread was delicious, the service excellent even though they were very busy. We ate outside - good choice. I had a mixed seafood dish with fish and octopus (size of a serving bowl) expertly cooked. Hubby had a casserole of beans and sausage served with frites. All our food was wonderful - but portions huge - we should have split! You cannot go wrong here. Every dish that came out of the kitchen looked and smelled fantastic.

Date of visit: April 2017
    • Value
    • Service
    • Food
1  Thank wpack
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 10 April 2016 via mobile

Lunch with Girlfriend was very enjoyable, had a Magrette de Canard Asian salad that was delicious, super good, nice to get some Asian food in the Basque Country.

Date of visit: May 2015
Thank ChinaBeaker
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 4 November 2014

You won't find typical basque food here but inventive and great World food cooked By a chef who loves his work.
Justand get pleasure.

Date of visit: August 2014
    • Value
    • Atmosphere
    • Service
    • Food
Thank EricViotte
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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