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“Lucky to get into this charmer!”
Review of Le Pot D'Etain

Le Pot D'Etain
Ranked #1 of 2 Restaurants in Manerbe
Certificate of Excellence
Restaurant details
Reviewed 4 weeks ago

Beautiful interior, accommodating host/owner and wonderful menu at 25 euros...my husband declared it the best steak on a six week trip. Sauces, présentation, and amuse bouche were superb. Book it and appreciate the work this young entrepreneur has done to rehabilitate a fabulous old building!

Date of visit: November 2018
    • Value
    • Service
    • Food
Thank Dare62
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 212 reviews

Reviewed 20 October 2018 via mobile

We arrived at 21:30 without reservation. The owner was very nice and although there were a lot of guests he welcomed us in. The food was ecxellent- great antrecot and wonderful tarte tatin. All in very reasonable prices. We will be back again for sure

Date of visit: October 2018
Thank נורית וגיל ל
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 July 2018 via mobile

We had been staying in a nearby village and been keen to find some more traditional French food and a restaurant with a more relaxed and local atmosphere than usual tourist traps. This restaurant was friendly and welcoming - including to our large German Shepherd dog! The food was delicious with generous portions and great value for money. The menu was varied and the waiters were very patient helping us translate the menu and giving us recommendations. If we were to visit this area of France again would definitely return, great food and service.

Date of visit: September 2017
1  Thank blondeadventurer1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 April 2018

We saw this restaurant while passing by on the road and decided to try our luck. And it paid off: nice welcome, very good child meal and we still cannot decide whether our favorite were the scallops or the lamb. Only reason that I do not give a higher rate is that their tarte tatin, although very good, was less "tatinée" than I like. Good bet!

Date of visit: April 2018
    • Value
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1  Thank SGS73
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 September 2017

We were staying in a great thatch-covered Chambres D'hotes that did an excellent breakfst but no evening meal. There were numerous restaurants around but we'd done our internet homework and fancied Le Pot. Madame telephoned for us to make an early reservation and it lived up to its #1 rating. Attentive staff, olde worlde atmosphere, country-road location. Went with a local cider then Mme opted for the herring starter- which she found rather 'strong' while I had the tarte with andouille. Almost inevitably I chose the tartare of beef - but we had a bit of a problem with the local interpretaation of bien cuit[ well done] with Mme's duck breast but they happily took it back to the chef for another blast. My main was filling enough to ignore a 'pudding' but Mme could not--and had a superb chocolate and fruit concoction................. the first day of our holiday and a great start

Date of visit: September 2017
    • Value
    • Service
    • Food
Thank taff515
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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