I have been to this restaurant twice, Once in summer on a hot day and just recently when it was autumn and we had to sit indoors. Both are nice, but the summer wins it with a table right on on the waterside of Lake Annecy. The restaurant specializes in foie gras and fish. We did have the foie gras but it really was too rich, so I would have done better to choose something else. The menu was 46 Euros and we had a bottle of Mondeuse to go with it. The service was pleasant and people seem to be able to eat there at all times of the day which is an enormous advantage.
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